Thai Vegetable Cashew Stir Fry
Fresh broccoli, peppers, snap peas, and onion stir fried in a flavorful Thai-inspired sauce with pan-roasted cashews served atop rice.
Thai Vegetable Cashew Stir Fry Read More »
Entree
Garden Veggie Quesadillas
Layers of fresh summer vegetables, refried beans, and cheese sauce sandwiched between two grilled soft flour tortillas!
Garden Veggie Quesadillas Read More »
Plant-based Meatballs
Serve these delicious meatballs in your favorite marinara, sauce or gravy – delicious over pasta, rice, zoodles, mashed potatoes, or subs.
Plant-based Meatballs Read More »
Creamy Veggie Tex-Mex Pasta
Summer vegetables and lentil pasta are nestled in a creamy vegan cheese sauce seasoned with mild spices – this quick and healthy dinner is sure to become a new favorite!
Creamy Veggie Tex-Mex Pasta Read More »
Sweet Corn and Potato Taco Soup
A hearty bean soup featuring shucked sweet corn and red potatoes, highlighting taco seasonings, fresh avocado and cilantro.
Sweet Corn and Potato Taco Soup Read More »
Plant-based Taco Filling
A simple and tasty plant-based and vegan taco filling – perfectly seasoned for tacos, taco salad, nachos, enchiladas, chili, and more.
Plant-based Taco Filling Read More »
Pulled Jackfruit and Mushroom Sandwich
A super tasty plant-based twist on the classic pulled barbecue sandwich – perfect for family get togethers and backyard BBQ’s.
Pulled Jackfruit and Mushroom Sandwich Read More »
Zucchini Lasagna
A great way to eat your garden fresh zucchini as well as the rainbow, featuring an oil-free marinara and almond-zucchini ricotta.
Summer Veggie Pesto Pasta
A delicious pasta salad featuring fresh garden vegetables and tossed in an oil-free almond-hemp heart basil pesto dressing.
Summer Veggie Pesto Pasta Read More »
Vegan Chili Dog
A tasty plant-based twist on the classic nostalgic Coney Island hot dog specialty, featuring texturized soy protein crumbles.
Falafel Rainbow Bowl
A fantastic plant-based and oil-free falafel bowl filled with fresh greens, veggies, falafel, kalamata olives, and tzatziki sauce.
Falafel Rainbow Bowl Read More »
Instant Pot Jambalaya with Plant-based Andouille Sausage
A tasty oil-free and plant-based jambalaya brought together in a pressure cooker, featuring plant-based andouille sausage!
Instant Pot Jambalaya with Plant-based Andouille Sausage Read More »
The Ultimate Supreme Plant-based Pizza
This is no ordinary pizza – it’s topped with an easy thick tomato-based sauce, lots of fresh vegetables, plant-based sausage, shredded vegan cheese all atop the perfect pizza crust – soft and chewy inside and crisp on the outside.
The Ultimate Supreme Plant-based Pizza Read More »
Sweet and Sour Orange Chik’n and Vegetables Stir Fry
A whole food plant-based twist on the classic stir fry with tons of rainbow vegetables and soy texture to enjoy! It tastes way better than take out and much healthier, too.
Sweet and Sour Orange Chik’n and Vegetables Stir Fry Read More »
Instant Pot Veggie Bean Chili
A wholesome and hearty bean and vegetable chili, filled with plant-based protein and fiber – and packed to the brim with flavor!
Instant Pot Veggie Bean Chili Read More »
Vegan Sloppy Joes
A tasty plant-based twist on the classic messy sandwich featuring cracked bulgur and no ketchup or barbecue sauce.
Plant-based Carrot Dogs
These vegan hot dogs are awesome!! Just top them with your preferred hot dog toppings and prepare to be impressed!
Plant-based Carrot Dogs Read More »
Super Nachos
A Tex-Mex treat of toasty corn chips and refried beans and all your favorite toppings – it’s what your taste buds are craving!
Mediterranean Salad Pizza
This cold veggie-topped whole grain pizza ensemble is the epitome of the Mediterranean lifestyle – simple, colorful, and full of flavor – perfect for a hot summer’s night.
Mediterranean Salad Pizza Read More »
Vegan Smoked “Salmon” Carrots
Delicious vegan smoked “salmon” lox is made possible by marinating roasted carrots overnight in a blend of smoky herbs and spices.
Vegan Smoked “Salmon” Carrots Read More »