Dessert

Chocolate Hazelnut Filled Puff Pastry Roll

Enjoy a simple yet delicious plant-based puff pastry roll filled with a rich but healthy chocolate dessert spread made of roasted hazelnuts and chocolate. Great for parties, potlucks, holiday meals, and family dinners.

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Mango Custard with Mango Sauce

A thick and creamy vegan mango pudding topped with a whole food plant-based mango sauce. Diced mango adorns this simple yet delicious summer dessert treat. Naturally plant-based, vegan, oil-free, refined sugar-free, and gluten-free.

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Matcha Blueberry Cheesecake (vegan)

A luscious plant-based matcha cheesecake on a light cookie base, adorned with blueberry sauce. Elegant, simple, and delicious. Serve this special dessert treat at your next holiday meal, family gathering, potluck, or dinner party. This secretly nutritious dessert does not contain any dairy, oil, butter, or eggs.

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Almond Cookie Crust (gluten-free; oil-free)

Try this tasty whole food plant-based cookie crumb base especially built to hold layered fillings. Excellent neutral choice for bars, pies, desserts, and treats! Naturally plant-based, vegan, oil-free, refined sugar-free, and gluten-free!

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Vegan Lemon Bars

Try these drool-worthy vegan lemon bars with a crisp cookie crumb base layered with a thick and smooth lemon filling.  Great for parties, potlucks, desserts, and treats!  Naturally plant-based, vegan, oil-free, and gluten-free!

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Walnut Brownie Bites (plant-based; vegan)

If you like dark brownies with crunchy bits of walnut and cacao nibs, with whispering hints of coconut and cinnamon, you’re going to love these brownie bites!  These tasty bites contain only nutritious and wholesome plant-based ingredients. Oil-free, gluten-free, dairy-free, egg-free, refined sugar-free, raw, and 100% guilt-free.

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Easy Vegan Pavlova (plant-based; gluten-free; oil-free)

A decadent plant-based meringue dessert with a soft marshmallow center. Enjoy with a variety of toppings, including fresh berries, fruit, strawberry sauce, blueberry sauce, lemon curd, vanilla pudding, yogurt, coconut whipped cream, or chocolate sauce. The sky’s the limit!

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Eggnog Crème Brûlée (vegan; gluten-free)

A decadent plant-based twist on the classic creamy French custard with a burnt sugar coating.  This eggnog-flavored treat can be made in advance, which makes it ideal for special dinners, holidays, and parties.  Serve in individual ramekins for a traditional dessert that makes you and your guests feel special.

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Pumpkin Crème Brûlée (vegan) + a FREE Kitchen Torch Give-Away!

A decadent plant-based twist on the classic rich and creamy French custard with a burnt sugar coating.  This delicious treat can be made in advance, which makes it ideal for special dinners, holidays, and parties.  Serve in individual ramekins for a traditional dessert that makes you and your guests feel special.

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Whipped Aquafaba (Vegan Whipped Cream and Meringue)

A simple plant-based and vegan meringue comprised of whipped aquafaba or viscous bean water, sugar, cream of tartar, and a touch of vanilla.   Can be used to create divinity, meringue, whipped cream, cakes, pies, pavlova, and macaroons.

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Easy and Wholesome Grilled Peaches

These vibrant and wholesome grilled summer peaches get a healthy makeover and are fantastic on a summer night or fall evening.  Grilled, smoked, or roasted, these peaches are excellent served with non-dairy ice cream, yogurt, or whipped cream.  Garnish with fresh mint, maple syrup, roasted nuts, or granola.

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Creamy Vegan Vanilla Pudding

A simple and delicious plant-based twist on classic creamy thick vanilla pudding! This incredibly tasty time-honored favorite treat contains no eggs or dairy.

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Vegan Key Lime Pie

A smooth and creamy plant-based key lime pie featuring a tofu custard base bursting with fresh lime flavor! Made with freshly squeezed lime juice, this special treat is sure to delight your taste buds!

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Creamy Chocolate Plant-based Ice Cream (vegan)

A luxuriously creamy frozen treat featuring dates, cashews, oats, and rich cocoa powder. This simple plant-based chocolate ice cream may taste like a decadent dessert, but it’s secretly super healthy!

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Blueberry Meringue Pie

A drool-worthy vegan blueberry meringue pie featuring a sky-high meringue atop a luxurious blueberry sauce bursting with flavor! Made with fresh or frozen blueberries, this special treat is sure to impress!

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Healthy Vegan Carrot Cake (whole food plant-based)

A stunning and delicious oil-free plant-based and vegan carrot cake. Perfect to celebrate holidays and birthdays. *Adorn with cream cheese frosting, ermine frosting, buttercream frosting, coconut whipped cream, or pwdered sugar and fresh flowers. This cake is my favorite way to celebrate International Carrot Day, which sometimes coincides with Easter. Eat your veggies!!

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Lemon Yogurt Parfait (vegan)

A delicious plant-based parfait featuring a silky smooth and tart lemon curd and non-dairy yogurt. Perfect for breakfast, brunch, or dessert. Make this treat even more fun and nutritious by adorning with fresh fruit, granola, and seeds!

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