gluten-free

Spicy “Salmon” Sushi Stack

A deconstructed plant-based sushi roll built from layers of sushi rice, avocado, cucumber, and smoked carrot strips – a fun and delicious way to eat sushi!

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Vegan Backyard Baked Beans

A delicious must-have side dish for your next backyard barbecue or potluck. The perfect accompaniment to burgers, dogs, sloppy joes, and more.

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Mighty Cheez Sauce

An incredibly creamy cheezy pourable sauce that you can use on top of baked potatoes, steamed vegetables, taco bowls, nachos, or a deluxe pot of mac ‘n cheez!

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Chocolate Avocado Pudding Breakfast Bowl

Velvety smooth chocolate-avocado pudding topped with fresh fruit, granola, and hemp hearts for breakfast – a chocolate lover’s dream!

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Vegetable Bruschetta

Try this quick and easy plant-based dinner loaded with summer vegetables served open-faced on a toasted submarine sandwich roll.

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