Glazed Sweet Potato Sushi Roll
This warm plant-based inside-out sushi roll is filled with glazed sweet potato and an easy classic saucy drizzle on top. Enjoy with pickled ginger and wasabi.
Glazed Sweet Potato Sushi Roll Read More »
This warm plant-based inside-out sushi roll is filled with glazed sweet potato and an easy classic saucy drizzle on top. Enjoy with pickled ginger and wasabi.
Glazed Sweet Potato Sushi Roll Read More »
A versatile classic brown smooth asian-inspired sauce that is easy to make ahead. Ideal atop a variety of sushi rolls or tossed with vegetables and stir fries.
Brown Sushi Sauce (Eel Sauce) Read More »
An easy and delicious inside-out uramaki sushi roll filled with fresh mango and ripe avocado. Fantastic drizzled with a smooth mango sauce. You can easily create a spectacular Mango Avocado specialty roll topped with avocado, mango sauce, and chopped nuts! Naturally plant-based, vegan, and gluten-free.
Mango Avocado Sushi Roll (vegan) Read More »
This super simple sushi rice is perfectly cooked in a pressure cooker and seasoned with rice vinegar, agave, and salt. It’s ideal in any recipe requiring seasoned sushi rice.
Instant Pot Seasoned Sushi Rice Read More »
An easy and delicious inside-out sushi roll filled with roasted peanuts and ripe avocado. Naturally plant-based, vegan, and gluten-free.
Peanut Avocado Sushi Roll (vegan) Read More »
A delicious inside-out uramaki sushi roll filled with a tasty hearts of palm filling, fresh avocado, and crisp cucumber.
California Vegan Sushi Roll Read More »
A delicious inside-out sushi roll filled with spicy smoked carrots, creamy avocado, crunchy cucumber, and sliced green onion – dressed in a spicy mayo.
Spicy “Salmon” Sushi Roll (vegan) Read More »
A delicious inside-out sushi roll filled with mango, smoked carrots, cucumber, avocado, panko crumbs, and chives, and topped with spicy mayo.
Tropical Crunch Uramaki (vegan sushi roll) Read More »
A delicious inside-out maki sushi roll filled with smoked “salmon” carrots, sliced cucumber strips, and non-dairy cream cheese.
A deconstructed plant-based sushi roll built from layers of sushi rice, avocado, cucumber, and smoked carrot strips – a fun and delicious way to eat sushi!
Spicy “Salmon” Sushi Stack Read More »
A delicious sushi roll with rice and sesame seeds on the outside featuring arugula, avocado, and cucumber on the inside.