Cornmeal Pancakes
These versatile whole grain and plant-based pancakes are made with a blend of cornmeal and flour and baked on a griddle creating sweet golden perfection.
Recipe
Lavender Moon Milk
A soothing milk concoction with lavender, turmeric, and nutmeg to calm your mind, soothe your soul, and lull you into a nice deep slumber….. nighty night. sleep tight.
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Salsa Fresca (Fresh Salsa)
Bursting with flavor, this simple and delicious fresh tomato salsa is accented with purple onion, garlic, cilantro, and zesty pepper – great with nachos, tortilla chips, tacos, burritos, fajitas, quesadillas, and more!
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Good Luck Quiche (vegan)
A tasty plant-based quiche comprised of sautéed mushrooms, onions, greens, tomatoes, and cheese all nestled in a smooth vegan egg batter made of mung beans.
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Garlic-Ginger Ramen
A super simple tasty noodle dish featuring ramen noodles tossed in a light garlic and ginger soy sauce and rice wine vinegar dressing.
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Instant Pot Chicken Stew (for Dogs)
Your dog will love this hearty stew made with chicken, peas, green beans, sweet potatoes, oats, and rice. It’s made super simple and economical in an Instant Pot.
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Vegan Cheddar Cheese
An incredibly simple and delicious plant-based and oil-free cheddar-style cheese that shreds and melts well – great on tacos, omelets, and casseroles!
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Classic Vegan Stuffed Shells
Delicious plant-based pasta shells filled with creamy almond-tofu ricotta, nestled in a flavorful marinara, and garnished with vegan cheese and fresh basil.
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Vegan Pecan Pie
One of my favorite holiday pies made super simple and delicious – a must have dessert for Thanksgiving and Christmas holidays!
Vegan Egg Batter
A smooth and versatile vegan egg substitute used to create delicious vegan french toast, breakfast casseroles, omelets, quiche, and frittatas.
Thai Pumpkin Coconut Curry
A delicious and hearty Thai coconut curry featuring a fantastic medley of fresh pumpkin and vegetables served over rice or noodles.
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Cornbread Chili Pie (vegan)
A cozy and flavorful chili medley of beans, vegetables, tomatoes, and mushrooms, featuring a golden cornbread topping.
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Creamy Rosemary Mashed Potatoes
These mashed potatoes are so light and creamy with notes of rosemary and garlic and do not contain any butter, cream, or oil.
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Hibiscus Kombucha
A slightly sweet and tart effervescent fermented beverage brewed from a fragrant herbal tea medley that enhances probiotic and antioxidant health benefits.
Spicy “Salmon” Sushi Roll (vegan)
A delicious inside-out sushi roll filled with spicy smoked carrots, creamy avocado, crunchy cucumber, and sliced green onion – dressed in a spicy mayo.
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Ultimate Veggie Burrito (vegan)
Meet the best Veggie Burrito on the planet! Stuffed with Mexican rice, refried beans, and sautéed vegetables; then topped with a delicious plant-based cheez sauce, spiced black beans, and scorched corn.
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English Muffins (vegan)
Soft wholesome freshly baked English muffins – perfect for toast, eggs Benedict, breakfast sandwiches, miniature pizzas, and more.
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Orange Cranberry Muffins (vegan)
A healthy and delicious oil-free quick bread featuring fragrant oranges and fresh cranberries – perfect for your holiday breakfast or brunch.
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Instant Pot Mexican Rice (vegan)
A super simple and delicious rice infused with cumin and chili powder, made easy in a pressure cooker. Great with tacos, fajitas, burritos, enchiladas, and more!
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Pumpkin Caramel Dessert Hummus
A simple yet delicious dessert hummus made of white beans and pumpkin – great with pita chips, toast, pancakes, graham crackers, rice cakes, fruit, and more.
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